Pacharán from Navarra

The products most strongly linked to the land and traditions of Navarra include pacharán, a digestive drink which was used as a medicinal tonic in the Middle Ages and achieved popularity in the 20th century to the extent of becoming an international liqueur. October is one of the most suitable months for gathering the sloes from which it is made. Many homes preserve the tradition of making it in the traditional manner, but if you want to enjoy a good liqueur your best bet is to choose one of the brands included in the Pacharán de Navarro Denomination of Origin.